5/29/2023 0 Comments Bartender resume examples![]() If you haven't already, check the website and social media pages of the establishment you're applying to, as well as customer reviews. How should you tailor your resume to a specific restaurant? While the job description itself is bound to have a lot of useful information, you should still do some additional research. If you are applying to multiple job listings, then you should tweak your resume slightly for each restaurant. If you're sending out the exact same resume to dozens of different restaurants, you're probably not going to have any luck. Businesses can tell when you're casting a wide net, and it's not an attractive look in a candidate. Your resume should not be one size fits all. Stick to the basics, and the overworked restaurant manager reading your resume will be thankful. Simply put, resume formatting is not the time to get creative it's about quickly and concisely conveying your personal information so you can get a job interview. This format also displays your employment in reverse-chronological order, making it easy for them to skim your job history (the bread and butter of your resume). Most recruiters prefer a chronological resume for a few reasons it's widely used, so they know exactly where to find key information, such as your contact information, education history, etc. Instead of trying to stand out with unconventional formatting (which will just be a headache for the unlucky manager that has to read it), we recommend you go with the classic chronological resume. While every resume is bound to look a little different, there are a few basic unspoken rules you should follow. ![]() With hundreds of different resume templates out there, and conflicting advice on how to format a resume, it may be difficult to start. Follow these tips to get your foot in the door, and land that coveted interview at your dream job.īefore you begin typing out your masterpiece, it's important start with correct formatting and organization. So, how do you catch their eye? Correct formatting, good grammar, and a little bit of strategy can go a long way. You have a limited window to grab their attention, or they'll move on to the next resume. Managers have to skim resumes because they simply don't have enough time to thoroughly read every single one. Whenever a restaurant posts a job listing, they could see hundreds (potentially thousands) of emails flooding their inbox. ![]() Trust us, the last thing they want to do is read your resume. Managers are sleep deprived, stretched impossibly thin, and they're lucky if they have enough time to enjoy a day off. Bar and restaurant managers typically work 50-60 hour work weeks. ![]()
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